From a garden in North Carolina
Dilly Dally Provisions founder, Jordan Queen, grew up harvesting and canning all kinds of produce alongside his grandmother Agnes, absorbing her passion for her craft. What was a necessity for Grandma Agnes became a business for Jordan when he and his brother-in-law began Dilly Dally in 2020. Rooted in his culinary training, Jordan sought to recreate the Southern classics he grew up on to appeal to Midwest sensibilities and make things a touch healthier.
To your kitchen
Today, Jordan, supported by wife, Carin, and daughter, Dove, operates Dilly Dally with 1-2 additional picklers, slinging jars of dilly beans and spicy beer mustard at farmer's markets all over Chicagoland.
We are food people, always seeking a new product, an uncharted produce, a different preparation method—testing, iterating, riffing on recipes endlessly. We love sharing a meal with friends new and old.
We hold true to our goal to craft thoughtful and (super) flavorful preserved goods through the methods taught to us by generations past. We hope our products inspire you to try new things in your own kitchen and elevate even the simplest weeknight dinner!
Jordan's Favorite Thing
Corn Relish
Regular price
$12.00
A reimagined take on the Southern classic, Chow Chow, to feature the crown jewel of the Midwest: corn. This sweet and tangy corn relish is extremely versatile and can elevate tacos, avocado toast, soups, salads, the list is endless. Truly. This is our founder, Jordan's, favorite DDP product. His favorite way to eat DDP Corn Relish is from the jar with tortilla chips!
♥ Gluten free ♥ Oil free ♥ Vegan
- 9 oz jar
- Ingredients: corn, cabbage, onion, bell pepper, apple cider vinegar, water, sugar, kosher salt, turmeric, spices
- Refrigerate after opening